Description
A showstopper roast, perfect for the festive season, this Lakeland game roulade is a Venison fillet rolled with with pheasant breasts, pigeon breasts and a rich venison, plum and mulled wine sausage meat stuffing wrapped in bacon.
We are working with a trusted supplier to offer a small range of Christmas products that will be sent direct from their butchery in Cumbria.
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