Bread: Sourdough’s

Description

The Heritage is the one with Linseeds on. Made using local heritage flour, organic white flour and organic wholemeal, salt and water. Coated in linseeds for extra flavour. Super healthy and tasty.

The round loaf is the Rustic. It contains organic white flour, organic wholemeal and organic dark Rye, salt and water.

Sprouted grain made using house sprouted wheat grains ,organic white flour, organic rye flour, salt and water. A great keeper due to the grains holding moisture in the loaf.

Please note our bread is delivered to us Thursday mornings, so if ordering outside of Thursday/Friday the bread will have a few days on it and wont be the fresh fluffy self it would have been on the day.