There are a growing number of companies popping up selling ‘grass-fed’ meat. We promise you more than that, our lamb and beef is certified by the ‘Pasture for Life Association‘ to guarantee our animals are 100% grass-fed and haven’t received any grains.

Did you know even a small amount of grains can severely reduce the nutrient density of the animal? Read our ‘Grass Fed: Are our expectations always met?‘ article to find out more.

Our pork is free-range, our chicken is organic certified and our Wild Game is of the highest standard available. Game meat doesn’t hold certifications because of the nature of it.

We know it’s likely you have your own completely unique diet and health goals. This is why we have made it possible to tailor your box to:

• Your budget
• An ancestral health diet (if you’re following one)
• Situation (single, couple or family)

We provide this flexibility to take the stress out of following strict diets, let us select your meats for you to ensure you’re receiving the best cuts for your health aims.

Not just Sustainable, Regenerative

Many companies are claiming to be sustainable, there is endless information available and various suggestions on what a sustainable diet looks like. We go above and beyond the idea of being sustainable. We are actively regenerating land through holistic farming and regenerative agriculture techniques.

Not only is our meat high in nutrients, it is farmed in a way which supports our soil health. Mass farming has lead to our soils degrading at a terrifying rate, if we don’t influence change soon we could see our soils become infertile and unable to support any food production. Then how will we feed the 9 billion mouths?

The stats are truly terrifying, find out more about our degrading soils and how regenerative agriculture could be the solution we need to implement on a mass scale.

Are we for you?

We are perfect for the competent cook who cares about the nutrient density of their food, the welfare of animals and the land management practices of the farms they source from above the convenience of selecting individual preferred cuts of meat. Not ideal for anyone without a freezer or those who want to shop regularly and select specific cuts.

“Buying meat in this way allows you to get the most nutritionally dense meats at an affordable price”

We work with our farmers and butchers to put together an amazing selection of a wide range of delicious and interesting cuts of meat. We will balance muscle meat with cuts higher in connective tissue to get you a good balance of the full range of amino acids and nutrients.

We evolved as humans as omnivores – we are healthiest when high quality meat is included in our diet. but the type of meat and the cuts we select can cause ill health we are evolved to eat the whole animal. Eating too much muscle meat and cooking at high temperatures can be harmful to health. By using the cuts high in connective tissue and including offal in the diet you can negate any risk associated with selective meat eating.

When people select only certain cuts if meat we have to de-value the left over cuts. We only have limited special 100% grass fed meat animals to work with in the UK so it is vital that no meat is downgraded or wasted. We believe all the parts of an animal are equally important and should be celebrated.Choosing to eat this meat will increase the demand for it. Increasing demand means we will have to recruit new farmers and encourage them to turn to 100% grass feeding and more regenerative practices.